Titles found: 7
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Baker's Tale, The
The specialities of James Burgess from One Devonshire Gardens
By Catherine Brown and Jimmy Burgess
ames 'Mr Jimmy' Burgess was the last craft baker to work in One Devonshire Gardens in Glasgow's West End – one of Scotland’s top hotels and the choice of the Stars. It was here, during the final ten years of his career, that he established his reputation ...
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Classic Scots Cookery
By Catherine Brown
comprehensive approach to classic Scots cooking covering everything from soups through to desserts and baking by Scotland's foremost cookery writer and broadcaster, Catherine Brown. This is not just a book on how best to cook and enjoy all the great, ...
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From Crabshack To Oyster Bar
Exploring Scotland's Seafood Trail
By Carole Fitzgerald
anging from Oban to Carradale, Scotland's Seafood Trail encompasses some of Britain's most glorious coastline. Here the cold, clear Atlantic waters caress the sealochs and inlets of Argyll and Kintyre creating the perfect environment for seafood in all i ...
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No Worry Curries
Authentic Indian Home Cooking
Ali and Munsif Abbasi
his is a comprehensive home cookery book for every type of Indian dish. The book is presented in 22 sections detailing techniques, equipment, ingredients and recipes. These include: the spice cabinet; starters and snacks; sauces; healthy options; veg ...
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Practical Food Smoking
A Comprehensive Guide
By Kate Walker
he craft of smoking food was once commonly practised in order to preserve foodstuffs and enhance flavour, but the advent of the cold-store, the fridge and chemical food preservatives saw the decline of the practice. However, as consumer demand increases ...
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